Lord of the Pies

For a UK expat living in Malta one of the side effects of Brexit was the ban on being able to visit home and return to Malta with a supply of good old English sausages and pork pies. With Covid 19 further impacting on the problem by preventing even a flying visit the UK to satisfy the craving for pastry encrusted meat products drastic measures have become neccessary. Hence the recent attempt at making a pork pie. The only problem with this is that I think I may have overdone things size wise.

Still it worked out very well in my opinion.

Recipe and step by step method for a slightly more standard sized pie to follow soon.